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Kikko Soy Sauce 500ml
SALC036
Intense and authentic flavor to enhance your favorite dishes.
CHF 7.95
Tax included
Kikko soy sauce is a naturally fermented soy sauce, ideal for seasoning meats, fish, and rice. Its perfect balance between saltiness and umami makes it an essential ingredient for Asian and fusion cooking.
Content: 500 ml of Kikko soy sauce.
Origin: Peru.
Use: Ideal for marinades, dressings, and Peruvian dishes like arroz chaufa and Lomo Saltado.
Main benefit: Deep and versatile flavor.
Storage method: Keep in a cool, dry place. Refrigerate after opening.
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Intense and authentic flavor to enhance your favorite dishes.