Instant mix to prepare traditional Peruvian olluquito.
CHF 6.55
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20 Items
Fry 250 g of diced meat (pork, chicken, beef, or charqui) with a little oil. Add 3½ cups (875 ml) of water and the packet contents. Cook over medium heat for 35–45 minutes, stirring to prevent sticking. Serve with rice and garnish with parsley.