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Pork tamale
FRES0016
A Latin American classic: seasoned corn dough filled with juicy pork, wrapped in banana leaves and steamed for authentic flavor and an unbeatable tender texture.
CHF 7.50
Tax included
45 Items
El tamal de pollo es una receta tradicional de la cocina peruana y latinoamericana, elaborada con una suave masa de maíz sazonada con especias y rellena con trozos de pollo jugoso. La envoltura en hojas de plátano aporta aroma y sabor, además de mantener la humedad durante la cocción al vapor.
Disfrútalo solo o con salsa criolla de cebolla, limón y ají. De textura suave y sabor equilibrado, es ideal para desayuno, cena o cualquier ocasión especial.
Content: 1 pork tamale wrapped in a banana leaf
Flavor: Mild, lightly spiced, with the characteristic aroma of banana leaf
Texture: Tender corn dough with juicy pork filling
Uses: Perfect for breakfast, lunch or dinner, on its own or with salsa criolla
Main benefit: Traditional dish ready to heat and enjoy
Origin: Inspired by the authentic Peruvian recipe
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A Latin American classic: seasoned corn dough filled with juicy pork, wrapped in banana leaves and steamed for authentic flavor and an unbeatable tender texture.